Perry's Cheese Blog — cheese new

Every cheese tells a story, and undoubtedly, every cheese needs a name. Take Baron Bigod, for instance. It’s a powerful, regal name that traces back many moons to the 12th century Earl of Norfolk, who owned the land where Fen Farm Dairy now stands. Skipping forward a few centuries to the 19th century, we hear of the cheese, Edmund Tew. Now, it’s not quite the Earl that Baron Bigod was named after, but providing an equally legendary story and, ultimately, the name to the latest addition to Rennet & Rind’s lineup of British cheese. Now, let me tell you about...